Fresh, Local Produce from the MSU Student Organic Farm

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A smorgasbord of fresh produce grown by MSU’s Student Organic Farm.

MSU’s Student Organic Farm (SOF) invites MSU faculty and staff to become a part of its Community Supported Agriculture (CSA) program this summer. Participants of the program will receive weekly boxes of local, organic produce. These bountiful shares are designed to feed a family of four, or two prolific veggie lovers. The investment is just $755 for the entire summer, equaling $1.35 per person per day for a family of four. This fee serves double duty by paying for experiential agricultural education for undergraduates as well as the training of new farmers at MSU SOF. The program begins on June 15 and will commence on October 26. Summer Harvest Share pick up is on Mondays from 4:30 p.m. to 6:30 p.m. at the Student Organic Farm located at 3291 College Rd., just south of Jolly.

The benefits of the CSA program are truly innumerable. Reap the following rewards with your membership:

  • Convenient access to eight to 12 delicious organic produce items from the farm for 20 weeks! You won’t find fresher, healthier or easier elsewhere.
  • The peace of mind of knowing your farm and farmer.
  • Access to the CSA U-Pick Garden.
  • The knowledge that your money will support Michigan’s next generation of organic farmers and passionate students.

For more information and to join the program, please email msufarm@msu.edu or call 517-230-7987 for details and membership documents. If you are interested in supporting the SOF sans commitment, feel free to take advantage of the weekly campus Farm Stand. The Farm Stand is located on Farm Lane, just north of Shaw Lane and just south of the Red Cedar and will be open every Thursday through October 29 from 11 a.m. to 5:30 p.m. For additional information and to sign up for the Farm Stand e-newsletter, please visit http://www.msuorganicfarm.org/farm-stand.

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